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Not just numbers, but results that invite us to go on firmly

Numbers are just marks if we don't fill them with meaning. Ours are made of goodness, for people and the planet.

Cultivated field with treeline

Our achievements of goodness

People wellbeing

We are constantly improving the quality of our food to nurture the future. Because quality choices start at the table, around the joy of wholesome food.

488

reformulated products

by reducing the fat, saturated fat, salt and sugar content or increasing fibre, since 2010.

55

new products

to broaden our offer and to meet any consumers’ needs.

0

palm oil

we have been a zero palm oil company since 2016.

Sustainable sourcing

As a company with a rich history, we have a responsibility to focus on the present and the future of our planet. We work to reduce the impact of our products along the supply chain, improving the efficiency of production processes and promoting more sustainable agricultural and farming practices.

70

of the key ingredients

originate from supply chains managed responsibly.

over

10,000

farms involved

in sustainable agriculture projects concerning our main raw materials.

99.7

of product packaging is designed to be recyclable

31

reduced greenhouse gas emissions

per tonne of finished product, since 2010.

4

of our brands fully offset their CO2eq emissions

Wasa, GranCereale, Harrys and Mulino Bianco.

18

reduced water consumption

per tonne of finished product, since 2010.

64

of the purchased electricity

comes from renewable sources with GO certificates (guarantee of origin).

Barilla people

A diverse team can bring more to the table. We are an equal opportunity employer, ensuring that everyone has a chance to excel in any position and help us be the best version of ourselves. There isn’t just strength in numbers, there’s strength in individuals.

8,727

employees worldwide

40

women in leadership positions globally

18

Employee Resource Groups

led by employees at all levels around the world.

As a family-held company, we have only one way of doing business: nurturing the future getting people together around the joy of tasty and wholesome food.

People wellbeing

Good food builds stronger communities.

Sustainable sourcing

Stronger communities grow a better future.