22 July 2021SUSTAINABILITY
Barilla Sustainability Report 2021
Almost 500 more sustainable and innovative products in 10 years and lower CO2 emissions and a commitment to sustainable packaging
1 February 2021PASTA
Barilla Group announces acquisition of Catelli dry pasta
Barilla today announced that its acquisition of the Catelli dry pasta business in Canada closed on January 29, 2021. The Catelli dry pasta business includes the Catelli®, Lancia® and Splendor® brands and the plant in Montreal (Quebec).
26 January 2021CITIZENSHIP
Advancing women in workplace: Barilla wins 2021 Catalyst Award
Barilla is honored for its global commitment to innovative solutions to create inclusive workplaces that work for women.
14 January 2021PASTA
Barilla enters fresh pasta market bets on D2C and E-commerce to expand in the UK
The acquisition of a majority stake in Pasta Evangelists marks Barilla’s international development and the willingness to invest in new marketing & sales approach. The creation of a London based Digital Hub strengthens Barilla presence in the United Kingdom.
18 December 2020CITIZENSHIP
Barilla is awarded for its leadership programs
"Learn to Fly" and "Authentic Leadership" Programs “Learn to Fly” Leadership Development program...
22 October 2020SUSTAINABILITY
Barilla's sustainable exports to Germany travel by train
Since last March, the 70% of Parma-based Group’s products destined for Germany are no longer tran...
14 October 2020SUSTAINABILITY
Wasa partner with Indigo and Svensk Kolinlagring to enlist farmers in carbon farming
Wasa, the world’s largest producer of crispbread and renowned for its simple products made with authentic ingredients, today announced a partnership to enlist German and Swedish farmers in a 3-year pilot aimed at increasing the adoption of regenerative farm practices, reducing carbon emissions during cultivation and sequestering carbon in the soil.
28 September 2020DIVERSITY & INCLUSION
2020 East meets West award
Barilla supplier Diversity & Inclusion program awarded for LGBTI community inclusion
27 July 2020DIVERSITY & INCLUSION
The Valuable 500 is the global CEO Community revolutionizing disability inclusion through business leadership and opportunity
The Valuable 500 is a global movement whose aim is to engage more than 500 multinational companies to publicly commit to advance disability inclusion in the workplace and unlock the business, social and economic value of the 1.3 billion people living with disabilities.
14 April 2020CITIZENSHIP
Coronavirus, Barilla supports "The cure alliance" for research on COVID-19
The Barilla Family, together with the Barilla Group, has made a total donation of 500,000 US Dollars to “The Cure Alliance” (www.thecurealliance.org), a non-profit association of scientists and innovators whose mission is to find faster and more effective cures for all diseases.
17 March 2020CITIZENSHIP
The Barilla Group stands by Italy's side
The Barilla Group is by Italy's side as it continues to face the current emergency.
14 October 2019EVENTS
Keita Yuge of Japan becomes Barilla’s 2019 Master of Pasta at the Parisian Pasta World Championship!
After 2 days of intense competition, chef Keita Yuge, Japan representative, wins the 2019 Barilla Master of Pasta title thanks to his reinvented signature dish: “Penne Gorgonzola Profumo Giapponese”. A dish which is the best embodiment of the theme of this eighth edition: The Art of Pasta. He is the second Japanese chef to win after Yoshi Yamada, who was awarded in 2012 in the Pasta World Championship first edition.