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🧑🤝🧑 We believe that diversity and inclusion is not only the right thing to do, but it is central to us as a Company: and we work hard every day to break down barriers, be inclusive and achieve the highest level of #genderequality. Discover more 👇 #Barilla4Diversity #InsideBarilla https://t.co/6UopMXSkDg#genderequality#Barilla4Diversity#InsideBarilla
🎓 Yesterday Giangaddo Prati, Chief Financial Officer and Chief Information Officer at #Barilla, met the students of the Master in Corporate Finance at @sdabocconi, as part of the "Leader in Finance" series of meetings. #TheJoyOfFood #BarillaPeople #SDABocconi #MCF https://t.co/F4DrXIErr2#Barilla#TheJoyOfFood#BarillaPeople#SDABocconi#MCF
🍝 The world is becoming more inclusive, food should too. This year at @Barilla we celebrate #CarbonaraDay with an alternative #carbonara recipe that many more people can enjoy. Discover more 👉 https://t.co/X2rfmIMRdU #OpenCarbonara #ASignofLove #TheJoyOfFood https://t.co/3Nq0m1VJTi#CarbonaraDay#carbonara#OpenCarbonara#ASignofLove#TheJoyOfFood
We are glad to announce that, as of today, @ilarialodigiani, former Vice-President of Global Marketing for our #Barilla brand, is assuming the role of Chief Marketing Officer for our Group. 👏 We wish her success in her new role! 👉 https://t.co/p87CMU7lgz #TheJoyOfFood https://t.co/RhrG4QkqMa#Barilla#TheJoyOfFood
♻️ As we celebrate #ZeroWasteDay, we renew our commitment to reduce the waste produced throughout our production processes and to increase the quantity of waste to be earmarked for recovery, recycling and disposal. #TheJoyOfFood #BeatWastePollution https://t.co/rdG7tS3phf#ZeroWasteDay#TheJoyOfFood#BeatWastePollution