Sustainability
Our 2025 Sustainability Stories are live!
Sustainability takes shape in the choices we make every day: in our products, our plants, our fields and the communities where we operate.
Innovation
Anticipating risks, building trust: our approach to quality and food safety
Our Quality & Food Safety team operates across the entire supply chain with a scientific, preventive and continuous improvement approach.
Innovation
Innovating goodness: stories of our evolving products
Transforming skills and creativity into new experiences and continuing to devise products that support people in their everyday lives.
Citizenship
A commitment renewed: people at the heart of our inclusion journey
The inclusion of people, in all its forms, remains an integral part of our corporate culture and continues to guide the way we design our work, spaces and relationships
Innovation
BITE: our new Innovation Center where the future of food takes shape
Our Research and Development Center is a place designed to elevate the excellence of our gastronomic tradition while honoring its history and soul
Stories
Something more is cooking in our kitchen
Explore our stories about food and sustainability, innovation, our people, and more.
Quality meets the art of innovation: how our pasta is bornQuality meets the art of innovation: how our pasta is born
Barilla Protein+: the pasta you’ve always loved, with a push of proteinBarilla Protein+: the pasta you’ve always loved, with a push of protein
Let's promote female talent, to be stronger togetherLet's promote female talent, to be stronger together
Cinema Barilla: our most beautiful commercialsCinema Barilla: our most beautiful commercials
WHO WE ARE
We believe that good food can bring the world together
We are an Italian family company, and like all Italian families, we take food very seriously. For 148 years we've opened our hearts and our kitchen, driving positive change, through the quality of our products.
PURPOSE
The joy of food for a better life
Bringing people closer to the joy of good food and making quality the choice for a better life, from each individual to the planet. Because this is how we are nurturing the future, today.
SUSTANIBILITY
Our way of doing business
Every day we commit to bringing ever tastier, safer products, with a more balanced nutritional profile, to tables around the world: and we are convinced that what makes our products good is also the care we take to improve and innovate our production processes to reduce the impact on the planet.
Products
People
Value Chain
Climate
Brands
Our brands come with an extra helping of goodness
Barilla
Making pasta that is good for people and the planet.
Wasa
Baking delicious crispbread while stepping up for the planet.
Mulino Bianco
Making tasty bakery with soft wheat from sustainable farming in more than 100 products.
Pan di Stelle
Making baked goods with a magic ingredient: a dream cocoa.
GranCereale
An Italian brand rooted in nature and committed to baking the perfect cereal-based products.
Harrys
Making soft bread using only French wheat from a responsible supply chain.
Barilla Foundation
Small daily actions for big chances
The people and planet wellbeing also depends on our awareness and the result of our daily actions.
BLUFUTURE
We create the future of food. Together.
Enter our dedicated area on innovation projects and to support new business ideas in the food sector, to help people live better in a healthier planet for the next generations.
Historical archive
Our past is our future
For us, food must tell a story. For 148 years, we've turned family recipes into timeless tales of the changing times. Browse through the Barilla Historical Archive to discover how, through every piece of communication we've created over the years, our past keeps inspiring our future.
Social