The Future of Sustainability Reporting in the Food Sector

08 October, 2010

FONDACA - Active Citizenship Foundation- and Barilla Group are organizing the seminar “The Future of Sustainability Reporting in the Food Sector”. The event will take place in Milan, via Palestro 2, on 8th October 2010, from 9.30 to 13.30. It will focus on the sustainability reporting practices in the food sector, present the new GRI “Food Processing Sector Supplement” and analyze the future perspectives comparing to different experiences. Business men, Institutional members and Professors will have a share in the roundtables. The participation is free of charge, it has to be confirmed. The program will be available in few days.

The participation is free of charge, it has to be confirmed at segreteria@mslworldwide.com, 02-77336490.

Attendees:

Antonio Astone
Sustainability & Business Development Manager, DNV Italy

Koen Boone
Lead consultant GRI FPSS, Head of the Centre for Economics Information at the LEI, Wageningen University and Research Center, Netherlands

Annette Hansen
Director of Sustainability, Danisco, Denmark

Fabio Iraldo
Research Director, IEFE (Centre for Research on Energy and Environmental Economics and Policy) Bocconi University

Giovanni Moro
President, FONDACA – active citizenship foundation

Guido Palazzo
Professor of business ethics at the Ecole des Hautes Etudes Commerciales at the University of Lausanne, Switzerland

Robin Simpson
Senior Policy Advisor, Consumers International, United Kingdom

Andrew Seidl
Head of Global Economics and Environment Programme, IUCN, Switzerland

Luca Virginio
Director of Communications and External Relations, Barilla

Alessia Sabbatino
Director, FONDACA – active citizenship foundation