USA

07 August 2013

Pasta Leader Barilla Introduces New Gluten Free Pasta Line

The gluten-free industry is expected to reach $8 billion in 2013 as more people begin to adopt a gluten-free lifestyle.

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01 May 2013

Eating & Living the Mediterranean Way: Good for You, Good for the Planet

Eat like an Italian, and you might just improve your health. Italian cuisine is part of the Mediterranean style of eating, which has sparked attention recently following a New England Journal of Medicine study published...

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