An entrepreneur 100 years forward

On the centenary of the birth, life and business story of one of the leading figures of Italian twentieth century. More>

The video story of Barilla

That is our story. It’s what we are, our philosophy and our way of doing business "Good for You, Good for the Planet". For a brighter future... More>

The future of food is growing with us

We can't stop the evolution of the planet, but we can suggest guidelines and proposals to interact responsibly with it. More > 

News & Events

NEWS AND PRESS RELEASES

FEB27

Barilla congratulates gold medalist Mikaela Shiffrin

Barilla, the Italian food company, extends congratulations to Olympic Gold Medalist, Mikaela Shiffrin and all of this year’s athletes for their achievements on the global stage

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NOV04

Barilla Announces Leadership Initiative in Diversity & Inclusion

Pledging to build on its corporate commitment to diversity, Barilla Group today announced steps to establish a more active, global leadership position on diversity, inclusion and social responsibility.

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NEWS AND PRESS RELEASES

OCT31

Barilla inaugurates the largest automated warehouse in the world

The ribbon was cut today at Pedrignano for the world’s largest automated warehouse with LGV technology, built by Barilla at the Group’s historic headquarters on the outskirts of Parma.

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SEP10

Luca Barilla meets Italian President Giorgio Napolitano for the Pietro Barilla Centenary

Barilla Deputy Chairman Luca Barilla was received today at the Quirinale Palace

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NEWS AND PRESS RELEASES

JUL30

Barilla welcomes scientific results showing pasta is a healthy carb

Eating pasta, potatoes rice or bread has not the same effect on people’s health, according to top scientists.

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NEWS AND PRESS RELEASES

JUL11

How to boost the Italian agri-food sector to relaunch the economy

Barilla, Coldiretti, Eataly and Slow Food call on the Institutions to adopt a more integrated system to promote Italy in the world. Paolo Barilla: “If we do not make a change, the constant decline of our Country is bound to continue: we are lagging behind our international competitors”

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